I’m an obsessive baker—and over the years, I’ve realized that this obsession doesn’t stop in the kitchen. When I love something, I really love it.

Take colors, for example. I’ve always been drawn to cool tones, especially anything in the aqua, turquoise, and mint family. When it comes to food, it’s the same story: I have my favorites, and I feel surprisingly passionate about them. That passion naturally found its way into my designs—I love creating apparel that reflects the little things people feel strongly about.

That’s where the idea of “Teams” comes in.

It’s inspired by classic college sweatshirts—the ones that proudly represent your school or favorite sport. But instead of teams based on athletics, these are teams built around ingredients, desserts, and the tiny (but very real) debates within the baking world. Because let’s be honest—people do have strong opinions about these things.

Whether it’s how something is made or which ingredient is superior, I think it’s fun to wear what you stand for… or simply what you love most.

One thing I’ve discovered along the way? A lot of people are firmly on Team Salted Butter—it’s by far my best-seller. But I’m constantly dreaming up new ideas to represent all of us, no matter which “team” you’re on.